Dietary Salt Intake and Blood Pressure in a Representative Japanese Population: Baseline Analyses of NIPPON DATA80

BACKGROUND: The relationship between dietary salt intake and blood pressure (BP) has been rarely investigated in a large population of Japanese. The characteristics of nutrients intake and foods intake in Japanese people with high salt intake have also not investigated well. METHODS: Data of 10 422...

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Detalles Bibliográficos
Autores principales: Miura, Katsuyuki, Okuda, Nagako, Turin, Tanvir Chowdhury, Takashima, Naoyuki, Nakagawa, Hideaki, Nakamura, Koshi, Yoshita, Katsushi, Okayama, Akira, Ueshima, Hirotsugu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japan Epidemiological Association 2010
Materias:
Supplement
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3920383/
https://www.ncbi.nlm.nih.gov/pubmed/20351473
http://dx.doi.org/10.2188/jea.JE20090220

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3920383/
https://www.ncbi.nlm.nih.gov/pubmed/20351473
http://dx.doi.org/10.2188/jea.JE20090220

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