Phytase Production by Aspergillus niger CFR 335 and Aspergillus ficuum SGA 01 through Submerged and Solid-State Fermentation

Fermentation is one of the industrially important processes for the development of microbial metabolites that has immense applications in various fields. This has prompted to employ fermentation as a major technique in the production of phytase from microbial source. In this study, a comparison was...

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Detalles Bibliográficos
Autores principales: Shivanna, Gunashree B., Venkateswaran, Govindarajulu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3928852/
https://www.ncbi.nlm.nih.gov/pubmed/24688383
http://dx.doi.org/10.1155/2014/392615

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3928852/
https://www.ncbi.nlm.nih.gov/pubmed/24688383
http://dx.doi.org/10.1155/2014/392615

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