Noncrop flowering plants restore top-down herbivore control in agricultural fields

Herbivore populations are regulated by bottom-up control through food availability and quality and by top-down control through natural enemies. Intensive agricultural monocultures provide abundant food to specialized herbivores and at the same time negatively impact natural enemies because monocultu...

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Detalles Bibliográficos
Autores principales: Balmer, Oliver, Pfiffner, Lukas, Schied, Johannes, Willareth, Martin, Leimgruber, Andrea, Luka, Henryk, Traugott, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Science Inc 2013
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3930038/
https://www.ncbi.nlm.nih.gov/pubmed/24567828
http://dx.doi.org/10.1002/ece3.658

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3930038/
https://www.ncbi.nlm.nih.gov/pubmed/24567828
http://dx.doi.org/10.1002/ece3.658

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