Montmorency Cherries Reduce the Oxidative Stress and Inflammatory Responses to Repeated Days High-Intensity Stochastic Cycling

This investigation examined the impact of Montmorency tart cherry concentrate (MC) on physiological indices of oxidative stress, inflammation and muscle damage across 3 days simulated road cycle racing. Trained cyclists (n = 16) were divided into equal groups and consumed 30 mL of MC or placebo (PLA...

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Detalles Bibliográficos
Autores principales: Bell, Phillip G., Walshe, Ian H., Davison, Gareth W., Stevenson, Emma, Howatson, Glyn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3942735/
https://www.ncbi.nlm.nih.gov/pubmed/24566440
http://dx.doi.org/10.3390/nu6020829

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3942735/
https://www.ncbi.nlm.nih.gov/pubmed/24566440
http://dx.doi.org/10.3390/nu6020829

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