Cargando…
Meat Consumption as a Risk Factor for Type 2 Diabetes
Disease risk factors identified in epidemiological studies serve as important public health tools, helping clinicians identify individuals who may benefit from more aggressive screening or risk-modification procedures, allowing policymakers to prioritize intervention programs, and encouraging at-ris...
Autores principales: | , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
|
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3942738/ https://www.ncbi.nlm.nih.gov/pubmed/24566443 http://dx.doi.org/10.3390/nu6020897 |