Tea polyphenols alleviate high fat and high glucose-induced endothelial hyperpermeability by attenuating ROS production via NADPH oxidase pathway

BACKGROUND: Hyperglycemia-induced endothelial hyperpermeability is crucial to cardiovascular disorders and macro-vascular complications in diabetes mellitus. The objective of this study is to investigate the effects of green tea polyphenols (GTPs) on endothelial hyperpermeability and the role of nic...

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Detalles Bibliográficos
Autores principales: Zuo, Xuezhi, Tian, Chong, Zhao, Nana, Ren, Weiye, Meng, Yi, Jin, Xin, Zhang, Ying, Ding, Shibin, Ying, Chenjiang, Ye, Xiaolei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3944679/
https://www.ncbi.nlm.nih.gov/pubmed/24580748
http://dx.doi.org/10.1186/1756-0500-7-120

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3944679/
https://www.ncbi.nlm.nih.gov/pubmed/24580748
http://dx.doi.org/10.1186/1756-0500-7-120

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