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Tea polyphenols alleviate high fat and high glucose-induced endothelial hyperpermeability by attenuating ROS production via NADPH oxidase pathway
BACKGROUND: Hyperglycemia-induced endothelial hyperpermeability is crucial to cardiovascular disorders and macro-vascular complications in diabetes mellitus. The objective of this study is to investigate the effects of green tea polyphenols (GTPs) on endothelial hyperpermeability and the role of nic...
Autores principales: | Zuo, Xuezhi, Tian, Chong, Zhao, Nana, Ren, Weiye, Meng, Yi, Jin, Xin, Zhang, Ying, Ding, Shibin, Ying, Chenjiang, Ye, Xiaolei |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3944679/ https://www.ncbi.nlm.nih.gov/pubmed/24580748 http://dx.doi.org/10.1186/1756-0500-7-120 |
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