Relating genes in the biosynthesis of the polyphenol composition of Andean colored potato collection

The objective of this study was to evaluate total antioxidant capacity (TAC), total phenolic content (TPH), and the identification of anthocyanidin and polyphenolic compounds in 13 colored potatoes collected from the Andean region of Bolivia, and understand how the chemical composition correlated wi...

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Detalles Bibliográficos
Autores principales: Tejeda, Leslie, Alvarado, Juan Antonio, Dębiec, Magdalena, Peñarrieta, José Mauricio, Cárdenas, Oscar, Alvarez, Maria Teresa, Chawade, Aakash, Nilsson, Lars, Bergenståhl, Björn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wiley Periodicals Inc 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3951550/
https://www.ncbi.nlm.nih.gov/pubmed/24804064
http://dx.doi.org/10.1002/fsn3.69

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3951550/
https://www.ncbi.nlm.nih.gov/pubmed/24804064
http://dx.doi.org/10.1002/fsn3.69

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