Preferences for Salty and Sweet Tastes Are Elevated and Related to Each Other during Childhood

BACKGROUND: The present study aimed to determine if salty and sweet taste preferences in children are related to each other, to markers of growth, and to genetic differences. METHODS: We conducted a 2-day, single-blind experimental study using the Monell two-series, forced-choice, paired-comparison...

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Detalles Bibliográficos
Autores principales: Mennella, Julie A., Finkbeiner, Susana, Lipchock, Sarah V., Hwang, Liang-Dar, Reed, Danielle R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3956914/
https://www.ncbi.nlm.nih.gov/pubmed/24637844
http://dx.doi.org/10.1371/journal.pone.0092201

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3956914/
https://www.ncbi.nlm.nih.gov/pubmed/24637844
http://dx.doi.org/10.1371/journal.pone.0092201

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