Relative Validity of Micronutrient and Fiber Intake Assessed With Two New Interactive Meal- and Web-Based Food Frequency Questionnaires

BACKGROUND: The meal- and Web-based food frequency questionnaires, Meal-Q and MiniMeal-Q, were developed for cost-efficient assessment of dietary intake in epidemiological studies. OBJECTIVE: The objective of this study was to evaluate the relative validity of micronutrient and fiber intake assessed...

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Detalles Bibliográficos
Autores principales: Christensen, Sara E, Möller, Elisabeth, Bonn, Stephanie E, Ploner, Alexander, Bälter, Olle, Lissner, Lauren, Bälter, Katarina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: JMIR Publications Inc. 2014
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3961697/
https://www.ncbi.nlm.nih.gov/pubmed/24565605
http://dx.doi.org/10.2196/jmir.2965

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3961697/
https://www.ncbi.nlm.nih.gov/pubmed/24565605
http://dx.doi.org/10.2196/jmir.2965

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