In Vitro Studies on the Relationship Between the Antioxidant Activities of Some Berry Extracts and Their Binding Properties to Serum Albumin

The aim of this study was to investigate the possibility to use the bioactive components from cape gooseberry (Physalis peruviana), blueberry (Vaccinium corymbosum), and cranberry (Vaccinium macrocarpon) extracts as a novel source against oxidation in food supplementation. The quantitative analysis...

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Detalles Bibliográficos
Autores principales: Namiesnik, Jacek, Vearasilp, Kann, Nemirovski, Alina, Leontowicz, Hanna, Leontowicz, Maria, Pasko, Pawel, Martinez-Ayala, Alma Leticia, González-Aguilar, Gustavo A., Suhaj, Milan, Gorinstein, Shela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3962580/
https://www.ncbi.nlm.nih.gov/pubmed/24449373
http://dx.doi.org/10.1007/s12010-013-0712-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3962580/
https://www.ncbi.nlm.nih.gov/pubmed/24449373
http://dx.doi.org/10.1007/s12010-013-0712-2

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