The Effect of Normally Consumed Amounts of Sucrose or High Fructose Corn Syrup on Lipid Profiles, Body Composition and Related Parameters in Overweight/Obese Subjects

The American Heart Association (AHA) has advocated that women and men not consume more than 100 and 150 kcal/day, respectively, from added sugars. These levels are currently exceeded by over 90% of the adult population in the United States. Few data exist on longer-term metabolic effects when sucros...

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Detalles Bibliográficos
Autores principales: Lowndes, Joshua, Sinnett, Stephanie, Pardo, Sabrina, Nguyen, Von T., Melanson, Kathleen J., Yu, Zhiping, Lowther, Britte E., Rippe, James M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3967182/
https://www.ncbi.nlm.nih.gov/pubmed/24642950
http://dx.doi.org/10.3390/nu6031128

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3967182/
https://www.ncbi.nlm.nih.gov/pubmed/24642950
http://dx.doi.org/10.3390/nu6031128

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