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Variation in Chlorophyll Content per Unit Leaf Area in Spring Wheat and Implications for Selection in Segregating Material

Reduced levels of leaf chlorophyll content per unit leaf area in crops may be of advantage in the search for higher yields. Possible reasons include better light distribution in the crop canopy and less photochemical damage to leaves absorbing more light energy than required for maximum photosynthes...

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Detalles Bibliográficos
Autores principales: Hamblin, John, Stefanova, Katia, Angessa, Tefera Tolera
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3967994/
https://www.ncbi.nlm.nih.gov/pubmed/24676338
http://dx.doi.org/10.1371/journal.pone.0092529