Influence of Diet, Menstruation and Genetic Factors on Iron Status: A Cross-Sectional Study in Spanish Women of Childbearing Age

The aim of this study was to investigate the combined influence of diet, menstruation and genetic factors on iron status in Spanish menstruating women (n = 142). Dietary intake was assessed by a 72-h detailed dietary report and menstrual blood loss by a questionnaire, to determine a Menstrual Blood...

Descripción completa

Detalles Bibliográficos
Autores principales: Blanco-Rojo, Ruth, Toxqui, Laura, López-Parra, Ana M., Baeza-Richer, Carlos, Pérez-Granados, Ana M., Arroyo-Pardo, Eduardo, Vaquero, M. Pilar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3975385/
https://www.ncbi.nlm.nih.gov/pubmed/24663082
http://dx.doi.org/10.3390/ijms15034077

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3975385/
https://www.ncbi.nlm.nih.gov/pubmed/24663082
http://dx.doi.org/10.3390/ijms15034077

Ejemplares similares