Relationships between starch synthase I and branching enzyme isozymes determined using double mutant rice lines

BACKGROUND: Starch is the most important carbohydrate in plant storage tissues. Multiple isozymes in at least four enzyme classes are involved in starch biosynthesis. Some of these isozymes are thought to interact and form complexes for efficient starch biosynthesis. Of these enzyme classes, starch...

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Detalles Bibliográficos
Autores principales: Abe, Natsuko, Asai, Hiroki, Yago, Hikari, Oitome, Naoko F, Itoh, Rumiko, Crofts, Naoko, Nakamura, Yasunori, Fujita, Naoko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3976638/
https://www.ncbi.nlm.nih.gov/pubmed/24670252
http://dx.doi.org/10.1186/1471-2229-14-80

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3976638/
https://www.ncbi.nlm.nih.gov/pubmed/24670252
http://dx.doi.org/10.1186/1471-2229-14-80

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