Healthy Food Procurement Policies and Their Impact

Unhealthy eating is the leading risk for death and disability globally. As a result, the World Health Organization (WHO) has called for population health interventions. One of the proposed interventions is to ensure healthy foods are available by implementing healthy food procurement policies. The o...

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Detalles Bibliográficos
Autores principales: Niebylski, Mark L., Lu, Tammy, Campbell, Norm R. C., Arcand, Joanne, Schermel, Alyssa, Hua, Diane, Yeates, Karen E., Tobe, Sheldon W., Twohig, Patrick A., L’Abbé, Mary R., Liu, Peter P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3986994/
https://www.ncbi.nlm.nih.gov/pubmed/24595213
http://dx.doi.org/10.3390/ijerph110302608

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3986994/
https://www.ncbi.nlm.nih.gov/pubmed/24595213
http://dx.doi.org/10.3390/ijerph110302608

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