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Healthy Food Procurement Policies and Their Impact
Unhealthy eating is the leading risk for death and disability globally. As a result, the World Health Organization (WHO) has called for population health interventions. One of the proposed interventions is to ensure healthy foods are available by implementing healthy food procurement policies. The o...
Autores principales: | Niebylski, Mark L., Lu, Tammy, Campbell, Norm R. C., Arcand, Joanne, Schermel, Alyssa, Hua, Diane, Yeates, Karen E., Tobe, Sheldon W., Twohig, Patrick A., L’Abbé, Mary R., Liu, Peter P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3986994/ https://www.ncbi.nlm.nih.gov/pubmed/24595213 http://dx.doi.org/10.3390/ijerph110302608 |
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