Dietary pattern classifications with nutrient intake and body composition changes in Korean elderly

BACKGROUND/OBJECTIVES: The body composition changes in aging increased the risk of metabolic disorder. Recent dietary studies have increasingly focused on the correlations between dietary patterns and chronic diseases to overcome the limitations of traditional single-nutrient studies because nutrien...

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Detalles Bibliográficos
Autores principales: Oh, Chorong, No, Jae-Kyung, Kim, Hak-Seon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3988509/
https://www.ncbi.nlm.nih.gov/pubmed/24741404
http://dx.doi.org/10.4162/nrp.2014.8.2.192

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3988509/
https://www.ncbi.nlm.nih.gov/pubmed/24741404
http://dx.doi.org/10.4162/nrp.2014.8.2.192

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