Gut Microbiota Metabolites of Dietary Lignans and Risk of Type 2 Diabetes: A Prospective Investigation in Two Cohorts of U.S. Women

OBJECTIVE: To examine urinary levels of enterolactone and enterodiol, intestinal microbial metabolites of dietary lignans, in relation to type 2 diabetes (T2D) risk. RESEARCH DESIGN AND METHODS: Urinary concentrations of the lignan metabolites were assayed by liquid chromatography-mass spectrometry...

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Detalles Bibliográficos
Autores principales: Sun, Qi, Wedick, Nicole M., Pan, An, Townsend, Mary K., Cassidy, Aedin, Franke, Adrian A., Rimm, Eric B., Hu, Frank B., van Dam, Rob M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2014
Materias:
Epidemiology/Health Services Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3994932/
https://www.ncbi.nlm.nih.gov/pubmed/24550220
http://dx.doi.org/10.2337/dc13-2513

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3994932/
https://www.ncbi.nlm.nih.gov/pubmed/24550220
http://dx.doi.org/10.2337/dc13-2513

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