Cargando…

Characterization of Nitrite Degradation by Lactobacillus casei subsp. rhamnosus LCR 6013

Nitrites are potential carcinogens. Therefore, limiting nitrites in food is critically important for food safety. The nitrite degradation capacity of Lactobacillus casei subsp. rhamnosus LCR 6013 was investigated in pickle fermentation. After LCR 6013 fermentation for 120 h at 37°C, the nitrite conc...

Descripción completa

Detalles Bibliográficos
Autores principales:	Liu, Dong-mei, Wang, Pan, Zhang, Xin-yue, Xu, Xi-lin, Wu, Hui, Li, Li
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2014
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3995639/ https://www.ncbi.nlm.nih.gov/pubmed/24755671 http://dx.doi.org/10.1371/journal.pone.0093308

Ejemplares similares

Effect of vaginal probiotics containing Lactobacillus casei rhamnosus (Lcr regenerans) on vaginal dysbiotic microbiota and pregnancy outcome, prospective, randomized study
por: Petricevic, Ljubomir, et al.
Publicado: (2023)

Dose-Dependent Immunomodulation of Human Dendritic Cells by the Probiotic Lactobacillus rhamnosus Lcr35
por: Evrard, Bertrand, et al.
Publicado: (2011)

Identification of sulfur components enhancing the anti-Candida effect of Lactobacillus rhamnosus Lcr35
por: Dausset, Caroline, et al.
Publicado: (2020)

The use of date waste for lactic acid production by a fed-batch culture using Lactobacillus casei subsp. rhamnosus
por: Nancib, Aicha, et al.
Publicado: (2015)

Genome Sequence of the Probiotic Strain Lactobacillus rhamnosus (Formerly Lactobacillus casei) LOCK900
por: Aleksandrzak-Piekarczyk, Tamara, et al.
Publicado: (2013)

Genome Sequence of the Probiotic Strain Lactobacillus rhamnosus (Formerly Lactobacillus casei) LOCK908
por: Koryszewska-Bagińska, Anna, et al.
Publicado: (2014)

Lactobacillus rhamnosus and Lactobacillus casei Affect Various Stages of Gardnerella Species Biofilm Formation
por: He, Yuanhui, et al.
Publicado: (2021)

Influence of Different Prebiotics on Viability of Lactobacillus casei, Lactobacillus plantarum and Lactobacillus rhamnosus Encapsulated in Alginate Microcapsules
por: Luca, Liliana, et al.
Publicado: (2021)

Exopolysaccharides Produced by Lactobacillus rhamnosus KL 53A and Lactobacillus casei Fyos Affect Their Adhesion to Enterocytes
por: KONIECZNA, CORINNA, et al.
Publicado: (2018)

Anti-Biofilm Potential of Lactobacillus casei and Lactobacillus rhamnosus Cell-Free Supernatant Extracts against Staphylococcus aureus
por: Saidi, Navid, et al.
Publicado: (2023)

Reduced-Fat Response of Lactobacillus casei subsp. casei SY13 on a Time and Dose-Dependent Model
por: Jia, Zhenhu, et al.
Publicado: (2018)

Molecular Characterization of Lactobacillus plantarum DMDL 9010, a Strain with Efficient Nitrite Degradation Capacity
por: Fei, Yong-tao, et al.
Publicado: (2014)

Curative Treatment of Candidiasis by the Live Biotherapeutic Microorganism Lactobacillus rhamnosus Lcr35(®) in the Invertebrate Model Caenorhabditis elegans: First Mechanistic Insights
por: Poupet, Cyril, et al.
Publicado: (2019)

Lactobacillus rhamnosus Lcr35 as an effective treatment for preventing Candida albicans infection in the invertebrate model Caenorhabditis elegans: First mechanistic insights
por: Poupet, Cyril, et al.
Publicado: (2019)

P40 and P75 Are Singular Functional Muramidases Present in the Lactobacillus casei /paracasei/rhamnosus Taxon
por: Bäuerl, Christine, et al.
Publicado: (2019)

The efficacy of ampicillin and Lactobacillus casei rhamnosus in the active management of preterm premature rupture of membranes remote from term
por: Kavak, Salih Burcin, et al.
Publicado: (2014)

Lactobacillus rhamnosus L34 and Lactobacillus casei L39 suppress Clostridium difficile-induced IL-8 production by colonic epithelial cells
por: Boonma, Prapaporn, et al.
Publicado: (2014)

Closed Genome Sequence of Clostridium pasteurianum ATCC 6013
por: Rotta, Carlo, et al.
Publicado: (2015)

Lactobacillus casei Variety rhamnosus Probiotic Preventively Attenuates 5-Fluorouracil/Oxaliplatin-Induced Intestinal Injury in a Syngeneic Colorectal Cancer Model
por: Chang, Ching-Wei, et al.
Publicado: (2018)

Effects of intake of Lactobacillus casei subsp. casei 327 on skin conditions: a randomized, double-blind, placebo-controlled, parallel-group study in women
por: SAITO, Yuhi, et al.
Publicado: (2017)

Identification and Classification for the Lactobacillus casei Group
por: Huang, Chien-Hsun, et al.
Publicado: (2018)

Development of an Escherichia coli–Lactobacillus casei shuttle vector for heterologous protein expression in Lactobacillus casei
por: Suebwongsa, Namfon, et al.
Publicado: (2016)

Immune Modulation Effects of Lactobacillus casei Variety rhamnosus on Enterocytes and Intestinal Stem Cells in a 5-FU-Induced Mucositis Mouse Model
por: Yeung, Chun-Yan, et al.
Publicado: (2021)

A murine oral model for Mycobacterium avium subsp. paratuberculosis infection and immunomodulation with Lactobacillus casei ATCC 334
por: Cooney, Meagan A., et al.
Publicado: (2014)

Genomic Adaptation of the Lactobacillus casei Group
por: Toh, Hidehiro, et al.
Publicado: (2013)

Effects of heat-killed Lactobacillus casei subsp. casei 327 intake on defecation in healthy volunteers: a randomized, double-blind, placebo-controlled, parallel-group study
por: SAITO, Yuhi, et al.
Publicado: (2018)

The Effectiveness of Probiotic Lactobacillus rhamnosus and Lactobacillus casei Strains in Children with Atopic Dermatitis and Cow’s Milk Protein Allergy: A Multicenter, Randomized, Double Blind, Placebo Controlled Study
por: Cukrowska, Bożena, et al.
Publicado: (2021)

Genome Sequence Analysis of the Biogenic Amine-Degrading Strain Lactobacillus casei 5b
por: Ladero, Victor, et al.
Publicado: (2014)

Cysteine biosynthesis in Lactobacillus casei: identification and characterization of a serine acetyltransferase
por: Bogicevic, Biljana, et al.
Publicado: (2016)

Characterization of the Adaptive Amoxicillin Resistance of Lactobacillus casei Zhang by Proteomic Analysis
por: Wang, Jicheng, et al.
Publicado: (2018)

Donkey Milk Fermentation by Lactococcus lactis subsp. cremoris and Lactobacillus rhamnosus Affects the Antiviral and Antibacterial Milk Properties
por: Cirrincione, Simona, et al.
Publicado: (2021)

Formation of gold nanoparticles by glycolipids of Lactobacillus casei
por: Kikuchi, Fumiya, et al.
Publicado: (2016)

Genetic Signatures of Dairy Lactobacillus casei Group
por: Fontana, Alessandra, et al.
Publicado: (2018)

Occurrence and Diversity of CRISPR Loci in Lactobacillus casei Group
por: Yang, Lan, et al.
Publicado: (2020)

Effect of Lactobacillus casei fermented milk on fracture healing in osteoporotic mice
por: Guo, Xing, et al.
Publicado: (2022)

Solid state treatment with Lactobacillus paracasei subsp. paracasei BGHN14 and Lactobacillus rhamnosus BGT10 improves nutrient bioavailability in granular fish feed
por: Lukic, Jovanka, et al.
Publicado: (2019)

Effects of Lactobacillus rhamnosus and Lactobacillus acidophilus on bacterial vaginal pathogens
por: Bertuccini, Lucia, et al.
Publicado: (2017)

LcrQ Coordinates with the YopD-LcrH Complex To Repress lcrF Expression and Control Type III Secretion by Yersinia pseudotuberculosis
por: Fei, Keke, et al.
Publicado: (2021)

The Biochemical, Microbiological, Antioxidant and Sensory Characterization of Fermented Skimmed Milk Drinks Supplemented with Probiotics Lacticaseibacillus casei and Lacticaseibacillus rhamnosus
por: Shabbir, Iqra, et al.
Publicado: (2023)

A Triple Anti-infective Regimen Including the Probiotic Strain Lactobacillus rhamnosus casei for the Prophylaxis of Neonatal Intensive Care Complications in Moderate and Late Preterm Infants
por: Resch, Bernhard, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_1o6sk1i85qji2rkl3s6d0fgjg1