Antimicrobial Susceptibility of Escherichia coli Isolated from Fresh-Marketed Nile Tilapia (Oreochromis niloticus)

The contamination of seafood by bacteria of fecal origin, especially Escherichia coli, is a widely documented sanitary problem. The objective of the present study was to isolate E. coli strains from the gills, muscle, and body surface of farmed Nile tilapias (Oreochromis niloticus) fresh-marketed in...

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Detalles Bibliográficos
Autores principales: Rocha, Rafael dos Santos, Leite, Lana Oliveira, de Sousa, Oscarina Viana, Vieira, Regine Helena Silva dos Fernandes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3997845/
https://www.ncbi.nlm.nih.gov/pubmed/24808957
http://dx.doi.org/10.1155/2014/756539

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3997845/
https://www.ncbi.nlm.nih.gov/pubmed/24808957
http://dx.doi.org/10.1155/2014/756539

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