Biologic Propensities and Phytochemical Profile of Vangueria madagascariensis J. F. Gmelin (Rubiaceae): An Underutilized Native Medicinal Food Plant from Africa

Vangueria madagascariensis (VM), consumed for its sweet-sour fruits, is used as a biomedicine for the management of diabetes and bacterial infections in Africa. The study aims to assess the potential of VM on α-amylase, α-glucosidase, glucose movement, and antimicrobial activity. The antioxidant pro...

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Detalles Bibliográficos
Autores principales: Ramalingum, Nelvana, Mahomoodally, M. Fawzi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4000929/
https://www.ncbi.nlm.nih.gov/pubmed/24812627
http://dx.doi.org/10.1155/2014/681073

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4000929/
https://www.ncbi.nlm.nih.gov/pubmed/24812627
http://dx.doi.org/10.1155/2014/681073

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