Association between fat amount of dairy products with pulse wave velocity and carotid intima-media thickness in adults

BACKGROUND: Examine the relation between consumption of low-fat vs. whole-fat dairy products with the carotid intima-media thickness and pulse wave velocity. FINDINGS: Methods: Cross-sectional and multi-center study. A total of 265 subjects were selected by stratified random sampling. Measurements:...

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Detalles Bibliográficos
Autores principales: Recio-Rodriguez, Jose I, Gomez-Marcos, Manuel A, Patino-Alonso, Maria-C, Sanchez, Alvaro, Agudo-Conde, Cristina, Maderuelo-Fernandez, Jose A, Garcia-Ortiz, Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Short Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4002866/
https://www.ncbi.nlm.nih.gov/pubmed/24761762
http://dx.doi.org/10.1186/1475-2891-13-37

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4002866/
https://www.ncbi.nlm.nih.gov/pubmed/24761762
http://dx.doi.org/10.1186/1475-2891-13-37

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