Neural Bases Of Food Perception: Coordinate-Based Meta-Analyses Of Neuroimaging Studies In Multiple Modalities

OBJECTIVE: The purpose of this study was to compare the results of the three food-cue paradigms most commonly used for functional neuroimaging studies to determine: i) commonalities and differences in the neural response patterns by paradigm; and, ii) the relative robustness and reliability of respo...

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Detalles Bibliográficos
Autores principales: Huerta, Claudia I, Sarkar, Pooja R, Duong, Timothy Q., Laird, Angela R, Fox, Peter T
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4007379/
https://www.ncbi.nlm.nih.gov/pubmed/24174404
http://dx.doi.org/10.1002/oby.20659

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4007379/
https://www.ncbi.nlm.nih.gov/pubmed/24174404
http://dx.doi.org/10.1002/oby.20659

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