Cargando…
Meat Consumption in Sao Paulo – Brazil: Trend in the Last Decade
OBJECTIVE: To characterize trends in meat consumption, and verify the percentage of excessive red and processed meat consumption in the last decade in São Paulo, Brazil. DESIGN: Cross-sectional weighted data from the Health Survey for São Paulo, conducted in São Paulo, Brazil among people aged 12 ye...
Autores principales: | de Carvalho, Aline Martins, César, Chester Luiz Galvão, Fisberg, Regina Mara, Marchioni, Dirce Maria |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4008596/ https://www.ncbi.nlm.nih.gov/pubmed/24792240 http://dx.doi.org/10.1371/journal.pone.0096667 |
Ejemplares similares
-
Association of Overweight with Food Portion Size among Adults of São Paulo – Brazil
por: Pereira, Jaqueline Lopes, et al.
Publicado: (2016) -
Sampling plan in health surveys, city of São Paulo, Brazil, 2015
por: Alves, Maria Cecilia Goi Porto, et al.
Publicado: (2018) -
Access to Street Markets and Consumption of Fruits and Vegetables by Adolescents Living in São Paulo, Brazil
por: Nogueira, Luana Romão, et al.
Publicado: (2018) -
Dietary BCAA Intake Is Associated with Demographic, Socioeconomic and Lifestyle Factors in Residents of São Paulo, Brazil
por: Pallottini, Ana Carolina, et al.
Publicado: (2017) -
Validation of self-reported diabetes in a representative sample of São Paulo city
por: Fontanelli, Mariane de Mello, et al.
Publicado: (2017)