Impact of Individual and Worksite Environmental Factors on Water and Sugar-Sweetened Beverage Consumption Among Overweight Employees

INTRODUCTION: The worksite environment may influence employees’ dietary behaviors. Consumption of water and sugar-sweetened beverages (SSBs) affect weight management; however, little research has evaluated the influence of worksite factors on beverage consumption. Our purpose was to determine whethe...

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Detalles Bibliográficos
Autores principales: Davy, Brenda M., You, Wen, Almeida, Fabio, Wall, Sarah, Harden, Samantha, Comber, Dana L., Estabrooks, Paul A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4008951/
https://www.ncbi.nlm.nih.gov/pubmed/24784907
http://dx.doi.org/10.5888/pcd11.130207

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4008951/
https://www.ncbi.nlm.nih.gov/pubmed/24784907
http://dx.doi.org/10.5888/pcd11.130207

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