Clinical manifestations of food protein-induced enterocolitis syndrome

PURPOSE OF REVIEW: To raise awareness among healthcare providers about the clinical and laboratory findings in acute and chronic food protein-induced enterocolitis syndrome (FPIES). RECENT FINDINGS: FPIES can be caused by trivial exposure or rare foods. SUMMARY: FPIES is a non-IgE-mediated reaction...

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Detalles Bibliográficos
Autores principales: Mane, Shikha K., Bahna, Sami L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2014
Materias:
FOOD ALLERGY: Edited by Alessandro Fiocchi and Julie Wang
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4011601/
https://www.ncbi.nlm.nih.gov/pubmed/24651279
http://dx.doi.org/10.1097/ACI.0000000000000052

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4011601/
https://www.ncbi.nlm.nih.gov/pubmed/24651279
http://dx.doi.org/10.1097/ACI.0000000000000052

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