Agrobacterium-Mediated Transformation of Tomato with rolB Gene Results in Enhancement of Fruit Quality and Foliar Resistance against Fungal Pathogens

Tomato (Solanum lycopersicum L.) is the second most important cultivated crop next to potato, worldwide. Tomato serves as an important source of antioxidants in human diet. Alternaria solani and Fusarium oxysporum cause early blight and vascular wilt of tomato, respectively, resulting in severe crop...

Descripción completa

Detalles Bibliográficos
Autores principales: Arshad, Waheed, Haq, Ihsan-ul-, Waheed, Mohammad Tahir, Mysore, Kirankumar S., Mirza, Bushra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4016209/
https://www.ncbi.nlm.nih.gov/pubmed/24817272
http://dx.doi.org/10.1371/journal.pone.0096979

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4016209/
https://www.ncbi.nlm.nih.gov/pubmed/24817272
http://dx.doi.org/10.1371/journal.pone.0096979

Ejemplares similares