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iTRAQ-based protein profiling provides insights into the central metabolism changes driving grape berry development and ripening
BACKGROUND: Grapevine (Vitis vinifera L.) is an economically important fruit crop. Quality-determining grape components such as sugars, acids, flavors, anthocyanins, tannins, etc., accumulate in the different grape berry development stages. Thus, correlating the proteomic profiles with the biochemic...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4016569/ https://www.ncbi.nlm.nih.gov/pubmed/24152288 http://dx.doi.org/10.1186/1471-2229-13-167 |