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The impact of breakfast in metabolic and digestive health
AIM: The purpose of this study is to explore whether the types and quality of breakfast could influence energy levels (blood glucose levels) and propose ideal breakfast models. BACKGROUND: It is widely considered that a regular breakfast provides a number of health benefits; however, there is no gen...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Research Institute for Gastroenterology and Liver Diseases
2011
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4017414/ https://www.ncbi.nlm.nih.gov/pubmed/24834161 |