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Tea consumption didn’t modify the risk of fracture: a dose–response meta-analysis of observational studies
BACKGROUND: Fractures are important causes of healthy damage and economic loss nowadays. The conclusions of observational studies on tea consumption and fracture risk are still inconsistent. The objective of this meta-analysis is to determine the effect of tea drinking on the risk of fractures. METH...
Autores principales: | Chen, Bo, Shi, Hai-Fei, Wu, Shou-Cheng |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4017777/ https://www.ncbi.nlm.nih.gov/pubmed/24588938 http://dx.doi.org/10.1186/1746-1596-9-44 |
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