Early Life Exposure to Fructose and Offspring Phenotype: Implications for Long Term Metabolic Homeostasis

The consumption of artificially sweetened processed foods, particularly high in fructose or high fructose corn syrup, has increased significantly in the past few decades. As such, interest into the long term outcomes of consuming high levels of fructose has increased significantly, particularly when...

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Detalles Bibliográficos
Autores principales: Sloboda, Deborah M., Li, Minglan, Patel, Rachna, Clayton, Zoe E., Yap, Cassandra, Vickers, Mark H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4017842/
https://www.ncbi.nlm.nih.gov/pubmed/24864200
http://dx.doi.org/10.1155/2014/203474

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4017842/
https://www.ncbi.nlm.nih.gov/pubmed/24864200
http://dx.doi.org/10.1155/2014/203474

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