The Potential Protective Effect of Physalis peruviana L. against Carbon Tetrachloride-Induced Hepatotoxicity in Rats Is Mediated by Suppression of Oxidative Stress and Downregulation of MMP-9 Expression

The active constituent profile in Cape gooseberry (Physalis peruviana L.) juice was determined by GC-MS. Quercetin and kaempferol were active components in the juice. In this study we have evaluated its potential protective effect on hepatic injury and fibrosis induced by carbon tetrachloride (CCl(4...

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Detalles Bibliográficos
Autores principales: Al-Olayan, Ebtisam M., El-Khadragy, Manal F., Aref, Ahmed M., Othman, Mohamed S., Kassab, Rami B., Abdel Moneim, Ahmed E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4020166/
https://www.ncbi.nlm.nih.gov/pubmed/24876910
http://dx.doi.org/10.1155/2014/381413

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4020166/
https://www.ncbi.nlm.nih.gov/pubmed/24876910
http://dx.doi.org/10.1155/2014/381413

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