Microbial acetone oxidation in coastal seawater

Acetone is an important oxygenated volatile organic compound (OVOC) in the troposphere where it influences the oxidizing capacity of the atmosphere. However, the air-sea flux is not well quantified, in part due to a lack of knowledge regarding which processes control oceanic concentrations, and, spe...

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Detalles Bibliográficos
Autores principales: Dixon, Joanna L., Beale, Rachael, Sargeant, Stephanie L., Tarran, Glen A., Nightingale, Philip D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2014
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4033308/
https://www.ncbi.nlm.nih.gov/pubmed/24904556
http://dx.doi.org/10.3389/fmicb.2014.00243

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4033308/
https://www.ncbi.nlm.nih.gov/pubmed/24904556
http://dx.doi.org/10.3389/fmicb.2014.00243

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