Children's Food and Drink Purchasing Behaviour “Beyond the School Gate”: The Development of a Survey Module

Many children eat a diet which supplies a higher than recommended amount of nonmilk extrinsic sugars and saturated fatty acids. The school setting is often targeted for nutrition intervention as many children consume food at school. In Scotland, attempts have been made to improve the nutritional con...

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Detalles Bibliográficos
Autores principales: Wills, Wendy J., Macdiarmid, Jennie I., Masson, Lindsey F., Bromley, Catherine, Craig, Leone, McNeill, Geraldine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4045275/
https://www.ncbi.nlm.nih.gov/pubmed/24959546
http://dx.doi.org/10.5402/2013/501450

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4045275/
https://www.ncbi.nlm.nih.gov/pubmed/24959546
http://dx.doi.org/10.5402/2013/501450

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