Immunological cross-reactivity between olive and grass pollen: implication of major and minor allergens

BACKGROUND: Grasses and olive trees are the most common sources of allergenic pollen worldwide. Although they share some allergens, there are few studies analyzing the in vitro cross-reactivity between them. The aim was to define the cross-reactivity between Olea europaea and Phleum pratense using w...

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Detalles Bibliográficos
Autores principales: Cases, Barbara, Ibañez, Maria Dolores, Tudela, Jose Ignacio, Sanchez-Garcia, Silvia, del Rio, Pablo Rodriguez, Fernandez, Eva A, Escudero, Carmelo, Fernandez-Caldas, Enrique
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Allergy Organization 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4045862/
https://www.ncbi.nlm.nih.gov/pubmed/24940475
http://dx.doi.org/10.1186/1939-4551-7-11

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4045862/
https://www.ncbi.nlm.nih.gov/pubmed/24940475
http://dx.doi.org/10.1186/1939-4551-7-11

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