Effect of Broccoli Sprouts on Nasal Response to Live Attenuated Influenza Virus in Smokers: A Randomized, Double-Blind Study

BACKGROUND: Smokers have increased susceptibility and altered innate host defense responses to influenza virus infection. Broccoli sprouts are a source of the Nrf2 activating agentsulforaphane, and short term ingestion of broccoli sprout homogenates (BSH) has been shown to reduce nasal inflammatory...

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Detalles Bibliográficos
Autores principales: Noah, Terry L., Zhang, Hongtao, Zhou, Haibo, Glista-Baker, Ellen, Müller, Loretta, Bauer, Rebecca N., Meyer, Megan, Murphy, Paula C., Jones, Shannon, Letang, Blanche, Robinette, Carole, Jaspers, Ilona
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4049587/
https://www.ncbi.nlm.nih.gov/pubmed/24910991
http://dx.doi.org/10.1371/journal.pone.0098671

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4049587/
https://www.ncbi.nlm.nih.gov/pubmed/24910991
http://dx.doi.org/10.1371/journal.pone.0098671

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