The genome sequence of the most widely cultivated cacao type and its use to identify candidate genes regulating pod color

BACKGROUND: Theobroma cacao L. cultivar Matina 1-6 belongs to the most cultivated cacao type. The availability of its genome sequence and methods for identifying genes responsible for important cacao traits will aid cacao researchers and breeders. RESULTS: We describe the sequencing and assembly of...

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Detalles Bibliográficos
Autores principales: Motamayor, Juan C, Mockaitis, Keithanne, Schmutz, Jeremy, Haiminen, Niina, III, Donald Livingstone, Cornejo, Omar, Findley, Seth D, Zheng, Ping, Utro, Filippo, Royaert, Stefan, Saski, Christopher, Jenkins, Jerry, Podicheti, Ram, Zhao, Meixia, Scheffler, Brian E, Stack, Joseph C, Feltus, Frank A, Mustiga, Guiliana M, Amores, Freddy, Phillips, Wilbert, Marelli, Jean Philippe, May, Gregory D, Shapiro, Howard, Ma, Jianxin, Bustamante, Carlos D, Schnell, Raymond J, Main, Dorrie, Gilbert, Don, Parida, Laxmi, Kuhn, David N
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4053823/
https://www.ncbi.nlm.nih.gov/pubmed/23731509
http://dx.doi.org/10.1186/gb-2013-14-6-r53

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4053823/
https://www.ncbi.nlm.nih.gov/pubmed/23731509
http://dx.doi.org/10.1186/gb-2013-14-6-r53

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