The effect of different beverages on surface hardness of nanohybrid resin composite and giomer

AIMS: To investigate the effects of five beverages (apple cider, orange juice, Coca-Cola, coffee, and beer) on microhardness and surface characteristic changes of nanohybrid resin composite and giomer. MATERIALS AND METHODS: Ninety-three specimens of each resin composite and giomer were prepared. Be...

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Detalles Bibliográficos
Autores principales: Tanthanuch, Saijai, Kukiattrakoon, Boonlert, Siriporananon, Chantima, Ornprasert, Nawanda, Mettasitthikorn, Wathu, Likhitpreeda, Salinla, Waewsanga, Sulawan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2014
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4056399/
https://www.ncbi.nlm.nih.gov/pubmed/24944451
http://dx.doi.org/10.4103/0972-0707.131791

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4056399/
https://www.ncbi.nlm.nih.gov/pubmed/24944451
http://dx.doi.org/10.4103/0972-0707.131791

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