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Antibiotics in Canadian poultry productions and anticipated alternatives
The use of antibiotics in food-producing animals has significantly increased animal health by lowering mortality and the incidence of diseases. Antibiotics also have largely contributed to increase productivity of farms. However, antibiotic usage in general and relevance of non-therapeutic antibioti...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2014
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4060556/ https://www.ncbi.nlm.nih.gov/pubmed/24987390 http://dx.doi.org/10.3389/fmicb.2014.00282 |