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The effect of wheat prebiotics on the gut bacterial population and iron status of iron deficient broiler chickens
BACKGROUND: Currently, there is a lot of interest in improving gut health, and consequently increasing Fe absorption, by managing the colonic microbial population. This is traditionally done by the consumption of probiotics, live microbial food supplements. However, an alternative, and often very ef...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4065312/ https://www.ncbi.nlm.nih.gov/pubmed/24924421 http://dx.doi.org/10.1186/1475-2891-13-58 |