Effects of Long Chain Fatty Acid Synthesis and Associated Gene Expression in Microalga Tetraselmis sp

With the depletion of global fish stocks, caused by high demand and effective fishing techniques, alternative sources for long chain omega-3 fatty acids are required for human nutrition and aquaculture feeds. Recent research has focused on land-based cultivation of microalgae, the primary producers...

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Detalles Bibliográficos
Autores principales: Adarme-Vega, T. Catalina, Thomas-Hall, Skye R., Lim, David K. Y., Schenk, Peer M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4071582/
https://www.ncbi.nlm.nih.gov/pubmed/24901700
http://dx.doi.org/10.3390/md12063381

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4071582/
https://www.ncbi.nlm.nih.gov/pubmed/24901700
http://dx.doi.org/10.3390/md12063381

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