LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies

Phytosterols (PS, comprising plant sterols and plant stanols) have been proven to lower LDL-cholesterol concentrations. The dose–response relationship for this effect has been evaluated in several meta-analyses by calculating averages for different dose ranges or by applying continuous dose–response...

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Detalles Bibliográficos
Autores principales: Ras, Rouyanne T., Geleijnse, Johanna M., Trautwein, Elke A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2014
Materias:
Full Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4071994/
https://www.ncbi.nlm.nih.gov/pubmed/24780090
http://dx.doi.org/10.1017/S0007114514000750

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4071994/
https://www.ncbi.nlm.nih.gov/pubmed/24780090
http://dx.doi.org/10.1017/S0007114514000750

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