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Profiling of Glucosinolates and Flavonoids in Rorippa indica (Linn.) Hiern. (Cruciferae) by UHPLC-PDA-ESI/HRMS(n)

[Image: see text] An UHPLC-PDA-ESI/HRMS(n) profiling method was used to identify the glucosinolates and flavonoids of Rorippa indica (Cruciferae), a wild vegetable and Chinese herb used to treat cough, diarrhea, and rheumatoid arthritis. Thirty-three glucosinolates, more than 40 flavonol glycosides,...

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Detalles Bibliográficos
Autores principales: Lin, Long-Ze, Sun, Jianghao, Chen, Pei, Zhang, Ren-Wei, Fan, Xiao-E, Li, Lai-Wei, Harnly, James M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2014
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4082396/
https://www.ncbi.nlm.nih.gov/pubmed/24893216
http://dx.doi.org/10.1021/jf405538d