Effect of the Order of Test Diets on the Accuracy and Safety of Swallowing Studies

OBJECTIVE: To assess whether the order of test diets influences the results of swallowing studies with regard to their accuracy and safety. METHODS: Subjects with suspected dysphagia underwent a videofluoroscopic swallowing study (VFSS) and/or a fiberoptic endoscopic evaluation of swallowing (FEES)...

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Detalles Bibliográficos
Autores principales: Jung, Se Hee, Kim, Juyong, Jeong, Hyeonghui, Lee, Shi-Uk
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Academy of Rehabilitation Medicine 2014
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4092169/
https://www.ncbi.nlm.nih.gov/pubmed/25024952
http://dx.doi.org/10.5535/arm.2014.38.3.304

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4092169/
https://www.ncbi.nlm.nih.gov/pubmed/25024952
http://dx.doi.org/10.5535/arm.2014.38.3.304

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