Proteome Analysis of Bovine Longissimus dorsi Muscle Associated with the Marbling Score

The breeding value of marbling score in skeletal muscle is an important factor for evaluating beef quality. In the present study, we investigated proteins associated with the breeding value of the marbling score for bovine sirloin to select potential biomarkers to improve meat quality through compar...

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Detalles Bibliográficos
Autores principales: Shen, Y. N., Kim, S. H., Yoon, D. H., Lee, H. G., Kang, H. S., Seo, K. S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4092992/
https://www.ncbi.nlm.nih.gov/pubmed/25049666
http://dx.doi.org/10.5713/ajas.2012.12127

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4092992/
https://www.ncbi.nlm.nih.gov/pubmed/25049666
http://dx.doi.org/10.5713/ajas.2012.12127

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