Effects of Two Halophytic Plants (Kochia and Atriplex) on Digestibility, Fermentation and Protein Synthesis by Ruminal Microbes Maintained in Continuous Culture

Eight continuous culture fermenters were used in a completely randomized design to evaluate various nutritional values of Kochia (Kochia scoparia) compared with Atriplex (Atriplex dimorphostegia). Dried and pelleted samples (leaves and stems) provided substrate for metabolism by ruminal microbes mai...

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Detalles Bibliográficos
Autores principales: Riasi, A., Mesgaran, M. Danesh, Stern, M. D., Ruiz Moreno, M. J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093121/
https://www.ncbi.nlm.nih.gov/pubmed/25049608
http://dx.doi.org/10.5713/ajas.2011.11256

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093121/
https://www.ncbi.nlm.nih.gov/pubmed/25049608
http://dx.doi.org/10.5713/ajas.2011.11256

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