Seasonal Variations in Voluntary Intake and Apparent Digestibility of Forages in Goats Grazing on Introduced Leymus chinensis Pasture

The nutrient composition of pasture, voluntary intake and digestibility of diet ingested by goats grazing on an introduced Leymus chinensis pasture were measured across spring (May), summer (July), autumn (October) and winter (March). In each season, 12 Inner Mongolian Cashmere goats (6 wethers and...

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Detalles Bibliográficos
Autores principales: Sun, Zewei, Wang, Zaisen, Zhong, Qingzhen, Zhou, Daowei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093176/
https://www.ncbi.nlm.nih.gov/pubmed/25050019
http://dx.doi.org/10.5713/ajas.2013.13626

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093176/
https://www.ncbi.nlm.nih.gov/pubmed/25050019
http://dx.doi.org/10.5713/ajas.2013.13626

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