Perspective of Membrane Technology in Dairy Industry: A Review

Membrane technology has revolutionized the dairy sector. Different types of membranes are used in the industry for various purposes like extending the shelf life of milk without exposure to heat treatment, standardization of the major components of milk for tailoring new products as well increasing...

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Detalles Bibliográficos
Autores principales: Kumar, Pavan, Sharma, Neelesh, Ranjan, Rajeev, Kumar, Sunil, Bhat, Z. F., Jeong, Dong Kee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093403/
https://www.ncbi.nlm.nih.gov/pubmed/25049918
http://dx.doi.org/10.5713/ajas.2013.13082

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093403/
https://www.ncbi.nlm.nih.gov/pubmed/25049918
http://dx.doi.org/10.5713/ajas.2013.13082

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