Genetic Traceability of Black Pig Meats Using Microsatellite Markers

Pork from Jeju black pig (population J) and Berkshire (population B) has a unique market share in Korea because of their high meat quality. Due to the high demand of this pork, traceability of the pork to its origin is becoming an important part of the consumer demand. To examine the feasibility of...

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Detalles Bibliográficos
Autores principales: Oh, Jae-Don, Song, Ki-Duk, Seo, Joo-Hee, Kim, Duk-Kyung, Kim, Sung-Hoon, Seo, Kang-Seok, Lim, Hyun-Tae, Lee, Jae-Bong, Park, Hwa-Chun, Ryu, Youn-Chul, Kang, Min-Soo, Cho, Seoae, Kim, Eui-Soo, Choe, Ho-Sung, Kong, Hong-Sik, Lee, Hak-Kyo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093566/
https://www.ncbi.nlm.nih.gov/pubmed/25050032
http://dx.doi.org/10.5713/ajas.2013.13829

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093566/
https://www.ncbi.nlm.nih.gov/pubmed/25050032
http://dx.doi.org/10.5713/ajas.2013.13829

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